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Principles of fermentation technology
Stanbury, Peter F.
Whitaker, A.
Hall, S. J.
Edition
2
ISBN/ISSN
0750645016
Collation
xviii, 357 p. : ill. ; 26 cm.
Series Title
-
Call Number
660.284 49 Sta p
Edition
2
ISBN/ISSN
0750645016
Collation
xviii, 357 p. : ill. ; 26 cm.
Series Title
-
Call Number
660.284 49 Sta p
Availability
2
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