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cover
International financial management
Eun, Cheol S.Resnick, Bruce G.

Edition
8
ISBN/ISSN
9781259922190
Collation
xxii, 549 p. : ill. ; 28 cm.
Series Title
-
Call Number
658.15 Eun i

Edition
8
ISBN/ISSN
9781259922190
Collation
xxii, 549 p. : ill. ; 28 cm.
Series Title
-
Call Number
658.15 Eun i
cover
Fundamentals of electric circuits
Alexander, Charles K.Sadiku, Matthew N.O.

Edition
6
ISBN/ISSN
9781259251320
Collation
xxi, 903 p. : col. ill. ; 26 cm.
Series Title
-
Call Number
621.38153 Ale f

Edition
6
ISBN/ISSN
9781259251320
Collation
xxi, 903 p. : col. ill. ; 26 cm.
Series Title
-
Call Number
621.38153 Ale f
cover
Functional foods biochemical and processing aspects
John Shi (ed.)

Edition
-
ISBN/ISSN
1566769027
Collation
1 online resource (409 p.)
Series Title
-
Call Number
612.39 Fun

Edition
-
ISBN/ISSN
1566769027
Collation
1 online resource (409 p.)
Series Title
-
Call Number
612.39 Fun
cover
Food and beverage packaging technology
Richard Coles (ed.)

Edition
2
ISBN/ISSN
9781444392166
Collation
1 online resource (326 p.)
Series Title
-
Call Number
664.09 Foo

Edition
2
ISBN/ISSN
9781444392166
Collation
1 online resource (326 p.)
Series Title
-
Call Number
664.09 Foo
cover
Essentials of food sanitation
Marriott, Norman G.

Edition
-
ISBN/ISSN
412080117
Collation
1 online resource (355 p.)
Series Title
-
Call Number
664 Mar e

Edition
-
ISBN/ISSN
412080117
Collation
1 online resource (355 p.)
Series Title
-
Call Number
664 Mar e
cover
Encyclopedia of foods : a guide to healthy nutrition

Edition
-
ISBN/ISSN
9780122198038
Collation
1 online resource (516 p.)
Series Title
-
Call Number
641.3 Enc

Edition
-
ISBN/ISSN
9780122198038
Collation
1 online resource (516 p.)
Series Title
-
Call Number
641.3 Enc
cover
Edible films and coatings for food applications
Milda E. Embuscado (ed.)

Edition
-
ISBN/ISSN
9780387928241
Collation
1 online resource (403 p.)
Series Title
-
Call Number
664.028 Edi

Edition
-
ISBN/ISSN
9780387928241
Collation
1 online resource (403 p.)
Series Title
-
Call Number
664.028 Edi
cover
Edible coatings and films to improve food quality

Edition
2
ISBN/ISSN
9781420059663
Collation
1 online resource (448 p.)
Series Title
-
Call Number
664.028 Edi

Edition
2
ISBN/ISSN
9781420059663
Collation
1 online resource (448 p.)
Series Title
-
Call Number
664.028 Edi
cover
Current developments in solid-state fermentation
Pandey, AshokSoccol, Carlos RicardoLarroche, Christian

Edition
-
ISBN/ISSN
9780387752136
Collation
1 online resource (517 p.)
Series Title
-
Call Number
660.284 49 CUR

Edition
-
ISBN/ISSN
9780387752136
Collation
1 online resource (517 p.)
Series Title
-
Call Number
660.284 49 CUR
cover
Chemical migration and food contact materials
Karen A. Barnes (ed.)

Edition
-
ISBN/ISSN
9780849391309
Collation
1 online resource (464 p.)
Series Title
-
Call Number
664.07 Che

Edition
-
ISBN/ISSN
9780849391309
Collation
1 online resource (464 p.)
Series Title
-
Call Number
664.07 Che
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