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Formulation of overripe tempe in weaning food based on sensory acceptance

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Malnutrition is a concerning problem in Indonesia including in Desa Pagedangan

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Availability

B02650

(Rack Thesis)

Available

Detail Information

Series Title

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Call Number

2650

Publisher

: Swiss German University., 2017

Collation

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Language

English

ISBN/ISSN

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Classification

NONE

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

26% salt

Specific Detail Info

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Statement of Responsibility

formulation of overripe tempe as potential source of nutrients for weaning food was conducted. A survey to mothers in Desa Pagedangan was done in order to know the consumer preference in choosing wean

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