Analyzing the impact of food blogger reviews and brand image towards customers' purchase intention in Jakarta, Indonesia
The growth of information technologies allows the potential customers to easily accessed the information regarding the product. Restaurant owners are forces the establishment to be aware of the needs of the customers and to give a detailed information regarding their product in order to receive a positive response from the customers. In order to survive within the restaurant competition
B02592 | (Rack Thesis) | Available |
No other version available