Book

Novel food processing : effects on rheological and functional properties

---

Description Not Available

---

Availability

17/00310

664.07 Nov

Library (Rack 11)

Available

Detail Information

Series Title

-

Call Number

664.07 Nov

Publisher

Boca Raton : CRC., 2010

Collation

xvii, 491 p. : ill. ; 30 cm.

Language

English

ISBN/ISSN

9781420071191

Classification

664.07

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

Food - Analysis
Food industry and trade - Quality control

Specific Detail Info

-

Statement of Responsibility

-

Other version/related

File Attachment

Comments

---

You must be logged in to post a comment