Image of Physical principles of food preservation

Book

Physical principles of food preservation

Description Not Available

Availability
17/00301664.028 Kar pLibrary (Rack 11)Available
Detail Information
Series Title
-
Call Number
664.028 Kar p
Publisher
New York : Marcel Dekker.,
Collation
xxii, 603 p. : ill. ; 30 cm.
Language
English
ISBN/ISSN
0824740637
Classification
664.028
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Food - Preservation
Specific Detail Info
-
Statement of Responsibility
Other version/related

No other version available

File Attachment
No Data
Comments
You must be logged in to post a comment