Book

Food safety management : a practical guide for the the food Industry

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Description Not Available

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Availability

16/00170

664 Foo

(Rack 11)

Available

Detail Information

Series Title

-

Call Number

664 Foo

Publisher

Amsterdam : Academic Press., 2014

Collation

xxv, 1166 p. : ill. ; 24 cm.

Language

English

ISBN/ISSN

9780123815040

Classification

664

Content Type

-

Media Type

-

Carrier Type

-

Edition

-

Subject(s)

Food handling
Food industry and trade - Management

Specific Detail Info

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Statement of Responsibility

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Other version/related

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