APA Style
Nathalius, Nico, Purwadaria, Hadi K.. (2013).
Expansion capability of cake batter with various egg white compositions using a sorghum and wheat flour mix .
:
Swiss German University.
Chicago Style
Nathalius, Nico, Purwadaria, Hadi K..
Expansion capability of cake batter with various egg white compositions using a sorghum and wheat flour mix.
:
Swiss German University,
2013.
print.
MLA Style
Nathalius, Nico, Purwadaria, Hadi K..
Expansion capability of cake batter with various egg white compositions using a sorghum and wheat flour mix.
:
Swiss German University,
2013.
print.
Turabian Style
Nathalius, Nico, Purwadaria, Hadi K..
Expansion capability of cake batter with various egg white compositions using a sorghum and wheat flour mix.
:
Swiss German University,
2013.
print.