APA Style
Sutanto, Hery, Prabawati, Elisabeth K., Hartanto, Aditya. (2014).
Improvements of Omega-3 Emulsion Syrup Using Candlenut Oil Extraction .
:
Swiss German University.
Chicago Style
Sutanto, Hery, Prabawati, Elisabeth K., Hartanto, Aditya.
Improvements of Omega-3 Emulsion Syrup Using Candlenut Oil Extraction.
:
Swiss German University,
2014.
print.
MLA Style
Sutanto, Hery, Prabawati, Elisabeth K., Hartanto, Aditya.
Improvements of Omega-3 Emulsion Syrup Using Candlenut Oil Extraction.
:
Swiss German University,
2014.
print.
Turabian Style
Sutanto, Hery, Prabawati, Elisabeth K., Hartanto, Aditya.
Improvements of Omega-3 Emulsion Syrup Using Candlenut Oil Extraction.
:
Swiss German University,
2014.
print.