Image of Food chemistry

Book

Food chemistry

Description Not Available

Availability
08/00153664 Bel f (wh)Available
Detail Information
Series Title
-
Call Number
664 Bel f
Publisher
Berlin : Springer.,
Collation
992 p. : ill. ; 25 cm.
Language
English
ISBN/ISSN
3540646922
Classification
664
Content Type
-
Media Type
-
Carrier Type
-
Edition
2
Subject(s)
Food technology
Food chemistry
Specific Detail Info
-
Statement of Responsibility
Other version/related

No other version available

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