APA Style

Agatha, Rena, Rahmawati, Della, Artanti, Nina. (2019). Effect of encapsulating agent type and concentration on the antioxidant properties of Kombucha red dragon fruit powdered beverage . : Swiss German University.

Chicago Style

Agatha, Rena, Rahmawati, Della, Artanti, Nina. Effect of encapsulating agent type and concentration on the antioxidant properties of Kombucha red dragon fruit powdered beverage. : Swiss German University, 2019. print.

MLA Style

Agatha, Rena, Rahmawati, Della, Artanti, Nina. Effect of encapsulating agent type and concentration on the antioxidant properties of Kombucha red dragon fruit powdered beverage. : Swiss German University, 2019. print.

Turabian Style

Agatha, Rena, Rahmawati, Della, Artanti, Nina. Effect of encapsulating agent type and concentration on the antioxidant properties of Kombucha red dragon fruit powdered beverage. : Swiss German University, 2019. print.