APA Style
Coultate, T. P.. (2002).
Food : the chemistry of Its components (4).
Cambridge:
Royal Society of Chemistry.
Chicago Style
Coultate, T. P..
Food : the chemistry of Its components.
4
Cambridge:
Royal Society of Chemistry,
2002.
E-book.
MLA Style
Coultate, T. P..
Food : the chemistry of Its components.
4
Cambridge:
Royal Society of Chemistry,
2002.
E-book.
Turabian Style
Coultate, T. P..
Food : the chemistry of Its components.
4
Cambridge:
Royal Society of Chemistry,
2002.
E-book.