APA Style
Saga, Meiriska, Sutanto, Hery, Rahmawati, Della. (2018).
Candlenut oil encapsulation using hydroxypropyl methylcellulose in application of bread formulation .
:
Swiss German University.
Chicago Style
Saga, Meiriska, Sutanto, Hery, Rahmawati, Della.
Candlenut oil encapsulation using hydroxypropyl methylcellulose in application of bread formulation.
:
Swiss German University,
2018.
print.
MLA Style
Saga, Meiriska, Sutanto, Hery, Rahmawati, Della.
Candlenut oil encapsulation using hydroxypropyl methylcellulose in application of bread formulation.
:
Swiss German University,
2018.
print.
Turabian Style
Saga, Meiriska, Sutanto, Hery, Rahmawati, Della.
Candlenut oil encapsulation using hydroxypropyl methylcellulose in application of bread formulation.
:
Swiss German University,
2018.
print.