Utilising online intermediaries (go food) to analyse the impact of brand awareness and brand image towards customer buying decision in small restaurants
The purpose of the current research is to expose whether brand awareness and brand image influence customer-buying decision in small restaurants by using GO FOOD. This research has brand awareness and brand image as the independent variables. Brand awareness uses brand recognition and brand recall for the indicators. Brand images uses products attributes
B02552 | (Rack Thesis) | Available |
No other version available