Virtual class room for hotel and tourism management faculty in 'food & beverages' course
This simulation is a helping tool for the current system that applied in SGU. The concept and purpose for this project is to make a simulation where it can help the student who learn to cook in a real-life class to have more preparation and test to remember how it could be done without wasting many ingredients that can be done inside this virtual kitchen simulation. Macromedia Flash is the main tools that built this simulation.
B00108 | (wh) | Available |
No other version available