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cover
Encyclopedia of foods : a guide to healthy nutrition

Edition
-
ISBN/ISSN
9780122198038
Collation
1 online resource (516 p.)
Series Title
-
Call Number
641.3 Enc

Edition
-
ISBN/ISSN
9780122198038
Collation
1 online resource (516 p.)
Series Title
-
Call Number
641.3 Enc
cover
Edible films and coatings for food applications
Milda E. Embuscado (ed.)

Edition
-
ISBN/ISSN
9780387928241
Collation
1 online resource (403 p.)
Series Title
-
Call Number
664.028 Edi

Edition
-
ISBN/ISSN
9780387928241
Collation
1 online resource (403 p.)
Series Title
-
Call Number
664.028 Edi
cover
Edible coatings and films to improve food quality

Edition
2
ISBN/ISSN
9781420059663
Collation
1 online resource (448 p.)
Series Title
-
Call Number
664.028 Edi

Edition
2
ISBN/ISSN
9781420059663
Collation
1 online resource (448 p.)
Series Title
-
Call Number
664.028 Edi
cover
Current developments in solid-state fermentation
Pandey, AshokSoccol, Carlos RicardoLarroche, Christian

Edition
-
ISBN/ISSN
9780387752136
Collation
1 online resource (517 p.)
Series Title
-
Call Number
660.284 49 CUR

Edition
-
ISBN/ISSN
9780387752136
Collation
1 online resource (517 p.)
Series Title
-
Call Number
660.284 49 CUR
cover
Chemical migration and food contact materials
Karen A. Barnes (ed.)

Edition
-
ISBN/ISSN
9780849391309
Collation
1 online resource (464 p.)
Series Title
-
Call Number
664.07 Che

Edition
-
ISBN/ISSN
9780849391309
Collation
1 online resource (464 p.)
Series Title
-
Call Number
664.07 Che
cover
Chemical and functional properties of food components
Sikorski, Zdzislaw E.

Edition
-
ISBN/ISSN
9780849396755
Collation
1 online resource (532 p.)
Series Title
-
Call Number
664.07 Sik c

Edition
-
ISBN/ISSN
9780849396755
Collation
1 online resource (532 p.)
Series Title
-
Call Number
664.07 Sik c
cover
Biotechnology in flavor production
HavkinFrenkel, DaphnaBelanger, Faith C.

Edition
-
ISBN/ISSN
9781405156493
Collation
1 online resource (214 p.)
Series Title
-
Call Number
660.6 Bio

Edition
-
ISBN/ISSN
9781405156493
Collation
1 online resource (214 p.)
Series Title
-
Call Number
660.6 Bio
cover
Advances in food and nutrition research Volume 59
Steven L. Taylor (ed.)

Edition
-
ISBN/ISSN
9780123809421
Collation
1 online resource (269 p.)
Series Title
-
Call Number
612.3 Adv

Edition
-
ISBN/ISSN
9780123809421
Collation
1 online resource (269 p.)
Series Title
-
Call Number
612.3 Adv
cover
Active packaging for food applications

Edition
-
ISBN/ISSN
1587160455
Collation
1 online resource [222 p.]
Series Title
-
Call Number
664.09 Act

Edition
-
ISBN/ISSN
1587160455
Collation
1 online resource [222 p.]
Series Title
-
Call Number
664.09 Act
cover
Video Basics
Zettl, Herbert

Edition
-
ISBN/ISSN
9780495572473
Collation
1 online resource (449 p.)
Series Title
-
Call Number
778.5 Zet v

Edition
-
ISBN/ISSN
9780495572473
Collation
1 online resource (449 p.)
Series Title
-
Call Number
778.5 Zet v
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