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Food processing handbook
Brennan, James G.
Edition
-
ISBN/ISSN
9783527307197
Collation
xxv, 582 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.03 Foo
Edition
-
ISBN/ISSN
9783527307197
Collation
xxv, 582 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.03 Foo
Availability
1
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Food plant sanitation : design, maintenance, and good manufacturing practices
Cramer, Michael M.
Edition
-
ISBN/ISSN
9780849341977
Collation
263 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Cra f
Edition
-
ISBN/ISSN
9780849341977
Collation
263 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Cra f
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1
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Food plant sanitation
Y.H. Hui
Bruinsma, Bernard L.
Gorham, J. Richard
Nip, Wai
Kit
Tong, Phillip S.
Ventresca, Phil
Edition
-
ISBN/ISSN
0824707931
Collation
Unpaged : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Foo
Edition
-
ISBN/ISSN
0824707931
Collation
Unpaged : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Foo
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1
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Food safety : contaminants and toxins
D\'Mello, J. P. F.
Edition
-
ISBN/ISSN
9780851997513
Collation
xvi, 452 p. : ill. ; 30 cm.
Series Title
-
Call Number
615.954 Foo
Edition
-
ISBN/ISSN
9780851997513
Collation
xvi, 452 p. : ill. ; 30 cm.
Series Title
-
Call Number
615.954 Foo
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Sensory shelf life estimation of food products
Hough, Guillermo
Edition
-
ISBN/ISSN
9781420092912
Collation
xvii, 237 p. : ill. ; 25 cm.
Series Title
-
Call Number
664.072 Hou s
Edition
-
ISBN/ISSN
9781420092912
Collation
xvii, 237 p. : ill. ; 25 cm.
Series Title
-
Call Number
664.072 Hou s
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1
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Separation processes in the food and biotechnology industries : principles an…
Grandison, A.S.
Lewis, M. J.
Edition
-
ISBN/ISSN
1855732874
Collation
x, 290 p. : ill. ; 30 cm.
Series Title
-
Call Number
660.284 Sep
Edition
-
ISBN/ISSN
1855732874
Collation
x, 290 p. : ill. ; 30 cm.
Series Title
-
Call Number
660.284 Sep
Availability
1
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The HACCP food safety training manual
Paster, Tara
Edition
-
ISBN/ISSN
9780471784487
Collation
xxi, 329 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Pas h
Edition
-
ISBN/ISSN
9780471784487
Collation
xxi, 329 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Pas h
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1
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Proteins in food processing
Yada, R. Y.
Edition
-
ISBN/ISSN
0849325366
Collation
xviii, 686 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.024 Pro
Edition
-
ISBN/ISSN
0849325366
Collation
xviii, 686 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.024 Pro
Availability
1
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Sanitation : cleaning and disinfection in the food industry
Stanga, Mario
Edition
-
ISBN/ISSN
9783527326853
Collation
xxvi, 589 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Sta s
Edition
-
ISBN/ISSN
9783527326853
Collation
xxvi, 589 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Sta s
Availability
1
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Biotechnology in flavor production
Havkin
Frenkel, Daphna
Belanger, Faith C.
Edition
-
ISBN/ISSN
9781405156493
Collation
x, 214 p. : ill. ; 30 cm.
Series Title
-
Call Number
660.6 Bio
Edition
-
ISBN/ISSN
9781405156493
Collation
x, 214 p. : ill. ; 30 cm.
Series Title
-
Call Number
660.6 Bio
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1
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