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cover
Laboratory experiments in microbiology
Johnson, Ted R.Case, Christine L.

Edition
11
ISBN/ISSN
9780321994936
Collation
viii, 478 p. : col. ill. ; 28 cm.
Series Title
-
Call Number
616.01 Joh l

Edition
11
ISBN/ISSN
9780321994936
Collation
viii, 478 p. : col. ill. ; 28 cm.
Series Title
-
Call Number
616.01 Joh l
cover
Advanced quantitative microbiology for foods and biosystems : models for pred…
Peleg, Micha

Edition
-
ISBN/ISSN
9780849336454
Collation
390 p. : ill. ; 25 cm.
Series Title
Contemporary food science
Call Number
664.001579 Pel a

Edition
-
ISBN/ISSN
9780849336454
Collation
390 p. : ill. ; 25 cm.
Series Title
Contemporary food science
Call Number
664.001579 Pel a
cover
Principles of fermentation technology
Stanbury, Peter F.Whitaker, A.Hall, S. J.

Edition
2
ISBN/ISSN
0750645016
Collation
xviii, 357 p. : ill. ; 26 cm.
Series Title
-
Call Number
660.284 49 Sta p

Edition
2
ISBN/ISSN
0750645016
Collation
xviii, 357 p. : ill. ; 26 cm.
Series Title
-
Call Number
660.284 49 Sta p
cover
Modern food microbiology
Jay, James M.Loessner, Martin J.Golden, David A.

Edition
7th ed.
ISBN/ISSN
0387231803
Collation
xx, 790 p. : ill. ; 26 cm.
Series Title
-
Call Number
579.16 Jay m

Edition
7th ed.
ISBN/ISSN
0387231803
Collation
xx, 790 p. : ill. ; 26 cm.
Series Title
-
Call Number
579.16 Jay m
cover
Food microbiology
Adams, Martin. R.

Edition
3
ISBN/ISSN
9780854042845
Collation
1 online resource (463 p.)
Series Title
-
Call Number
664.001 579 Ada f

Edition
3
ISBN/ISSN
9780854042845
Collation
1 online resource (463 p.)
Series Title
-
Call Number
664.001 579 Ada f
cover
Fundamental food microbiology
Ray, Bibek

Edition
4
ISBN/ISSN
9780849375293
Collation
1 online resource (492 p.)
Series Title
-
Call Number
664 Ray f

Edition
4
ISBN/ISSN
9780849375293
Collation
1 online resource (492 p.)
Series Title
-
Call Number
664 Ray f
cover
Food microbiology protocols
John F.T. Spencer (ed.)

Edition
-
ISBN/ISSN
089603867X
Collation
1 online resource (495 p.)
Series Title
-
Call Number
664.001 579 Foo

Edition
-
ISBN/ISSN
089603867X
Collation
1 online resource (495 p.)
Series Title
-
Call Number
664.001 579 Foo
cover
Principles of microbiological troubleshooting in the industrial food processi…

Edition
-
ISBN/ISSN
9781441955173
Collation
1 online resource (193 p.)
Series Title
-
Call Number
664.024 Pri

Edition
-
ISBN/ISSN
9781441955173
Collation
1 online resource (193 p.)
Series Title
-
Call Number
664.024 Pri
cover
Molecular techniques in the microbial ecology of fermented foods

Edition
-
ISBN/ISSN
9780387745190
Collation
1 online resource (280 p.)
Series Title
-
Call Number
664.024 Mol

Edition
-
ISBN/ISSN
9780387745190
Collation
1 online resource (280 p.)
Series Title
-
Call Number
664.024 Mol
cover
Culture media for food microbiology
Janet E.L. Corry (ed.)

Edition
-
ISBN/ISSN
444814981
Collation
1 online resource (491 p.)
Series Title
-
Call Number
660.62 Cul

Edition
-
ISBN/ISSN
444814981
Collation
1 online resource (491 p.)
Series Title
-
Call Number
660.62 Cul
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