6 1 10 Foskett, David Primary Author Rippington, Neil Primary Author Paskins, Patricia Primary Author Thorpe, Steve Primary Author mixed material 9781471806698 London hodder education 2014 cover_practical-cookery-for-the-level-3-nvq-and-vrq-diploma-20250515162144.jpg the modern way recipes Pauli, Philip Additional Author mixed material 0471286702 New York John Wiley 1997 0471286702.jpg the modern way, methods and techniques Pauli, Eugen Additional Author mixed material 0471291870 New York John Wiley 1999 0471291870.jpg Bourdain, Anthony Additional Author mixed material 074758012X London Bloomsbury 2004 074758012X.jpg the modern way Pauli, Eugen Additional Author mixed material 0843620749 Boston CBI 1979 0843620749.jpg the art and craft of the cold kitchen Culinary Institute of America Additional Author mixed material 9780470055908 NewYork John Wiley 2008 9780470055908.jpg