cover
Food carbohydrates : chemistry, physical properties, and applications
Steve W. Cui (ed.)

Edition
-
ISBN/ISSN
9780849315749
Collation
1 online resource (411 p.)
Series Title
-
Call Number
664 Foo

Edition
-
ISBN/ISSN
9780849315749
Collation
1 online resource (411 p.)
Series Title
-
Call Number
664 Foo

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