cover
Principles of food, beverage and labor : cost control 7ed.
Dittmer, Paul R.

Edition
7
ISBN/ISSN
0471397032
Collation
579 p. : ill. ; 24 cm.
Series Title
-
Call Number
647.11 Dit p

Edition
7
ISBN/ISSN
0471397032
Collation
579 p. : ill. ; 24 cm.
Series Title
-
Call Number
647.11 Dit p

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