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The microwave processing of foods
Regier, Marc
Knoerzer, Kai
Schubert, Helmar
Edition
2
ISBN/ISSN
9780081005286
Collation
xxxvi, 448 p. : ill. ; 24 cm.
Series Title
-
Call Number
664.02 Mic
Edition
2
ISBN/ISSN
9780081005286
Collation
xxxvi, 448 p. : ill. ; 24 cm.
Series Title
-
Call Number
664.02 Mic
Availability
2
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