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HACCP dan penerapannya dalam industri pangan
Winarno, F.G.
Edition
-
ISBN/ISSN
9789793098128
Collation
vii, 98 p. : ill. ; 21 cm.
Series Title
-
Call Number
647.11 Win h
Edition
-
ISBN/ISSN
9789793098128
Collation
vii, 98 p. : ill. ; 21 cm.
Series Title
-
Call Number
647.11 Win h
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2
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The HACCP food safety training manual
Paster, Tara
Edition
-
ISBN/ISSN
9780471784487
Collation
xxi, 329 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Pas h
Edition
-
ISBN/ISSN
9780471784487
Collation
xxi, 329 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.002 Pas h
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1
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The HACCP food safety training manual
Paster, Tara
Edition
-
ISBN/ISSN
9780471784487
Collation
1 online resource (187 p.)
Series Title
-
Call Number
664.002 Pas h
Edition
-
ISBN/ISSN
9780471784487
Collation
1 online resource (187 p.)
Series Title
-
Call Number
664.002 Pas h
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1
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Making the most of HACCP : learning from others' experience
Edition
-
ISBN/ISSN
0849312183
Collation
1 online resource (286 p.)
Series Title
-
Call Number
664.002 Mak
Edition
-
ISBN/ISSN
0849312183
Collation
1 online resource (286 p.)
Series Title
-
Call Number
664.002 Mak
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1
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Intisari elektronika : penjelasan alfabetik dari A sampai Z
Loveday, George
Analysis of relation between microfinance customer profile with customer perceptions in Tangerang Selatan
Amrullah, Iqbal - Ganiarto, Eko
Pre-study of hot melt extrusion by developing a casting method
Sutanto, Hery - Mellisa - Savitri, Eka
Exact and approximate algorithms for the most connectedrnvertex problem
Sheng, Cheng - Tao, Yufei - Li, Jianzhong
The Influence of service quality towards visitors' satisfaction and behavioral intention at Taman Mini Indonesia Indah
classical assumption test
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