The extraction of anthocyanin from halaban (vitex pinnata) fruit
The purpose of this thesis was to determine the best extraction method from arnnative fruit named halaban (Vitex pinnata)
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- 2040
Study of antioxidant activity potential in coffee parchment extract
Coffee Parchment is a coffee by-product that might have antioxidant potential. The purpose of this research was to study the antioxidant potential in coffee parchment extract. In this research
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- 2606
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