Physicochemical aspects of food engineering and processing
- Edition
- -
- ISBN/ISSN
- 9781420082425
- Collation
- xviii, 354 p. : ill. ; 30 cm.
- Series Title
- Contemporary food engineering
- Call Number
- 664.07 Phy
- Edition
- -
- ISBN/ISSN
- 9781420082425
- Collation
- xviii, 354 p. : ill. ; 30 cm.
- Series Title
- Contemporary food engineering
- Call Number
- 664.07 Phy
Physicochemical aspects of food engineering and processing
- Edition
- -
- ISBN/ISSN
- 9781420082425
- Collation
- 1 online resource (363 p.)
- Series Title
- -
- Call Number
- 664.07 Phy
- Edition
- -
- ISBN/ISSN
- 9781420082425
- Collation
- 1 online resource (363 p.)
- Series Title
- -
- Call Number
- 664.07 Phy
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Found 2 from your keywords: Author : Devahastin, Sakamon
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