Spray drying of transglutaminase and the study of its activity
The aim of this study was to evaluate the effect of varying maltodextrin concentration on the activity retention of transglutaminase during spray-drying. Maltodextrin concentration was studied in s…
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- 1276
The study of desalting techniques on chitooligosaccharide production
The aim of this study was to remove salt from chitooligosaccharide with three desalting technique and determine the best desalting technique. The desalting technique used were ultrafiltration with …
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- 1479
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Found 2 from your keywords: Author : Martosuyono, Pujoyuwono
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