Study on bioactive constituents from indigenous colored fruits as source of a…
Experiments were developed to evaluate the value of antioxidant activity and phenolic content of fruits through DPPH Assay, DPPH Assay + KMnO4, and Total Phenolic Assay. Assessments were conducted …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 645
Search Result
Found 1 from your keywords: Author : Yusuf, Derian
Query took 0.00059 second(s) to complete
Computer Science, Information & General Works 
Philosophy & Psychology 
Religion 
Social Sciences 
Language 
Pure Science 
Applied Sciences 
Art & Recreation 
Literature 
History & Geography