Improvement of the quality of cardamom oil as flavoring agent through encapsu…
Cardamom oil is commonly used as a flavoring agent and finds application in many food industries. Due to is high volatility, the quality of Cardamom oil as flavoring agent may be reduced in the lon…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 627
Study on inhibitory activities of various traditional herbal essential oils a…
The main purpose of this research is to study the inhibitory activities of traditional herbal essential oils and their key constituents against a variety of food-spoilage- inducing bacterias and mo…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 628
The use of green tea and cinnamon extract for the preservation of fish
The objective of this work is to produce starch through modification process that is suitable for meatball, to replace the use of import modified starch normally used in the production of meatball.…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 629
Assessment of the usage of the local corn varietes in making popcorn
The objective of this research was to identify good local corn variety that suitable for making popcorn in order to reduce dependability of imported corn, to compare the physical properties of popc…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 630
Comparison of antibacterial activity of essential oil and ethanol extract of …
Kaempferia galanga Linn., also well known as Kencur in Indonesia is one the spices of which rhizome is used widely in Indonesia and find many uses in food, pharmaceutical and cosmetics industries. …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 632
Development of method to produce silver bird nests
Silvery bird nest was sold at much higher price with a price of Rp 17 million/kg compared to fresh harvested bird nest with a price of Rp 8 million/kg. The primary purpose of this research was to s…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 633
Determination of bruise development in guava fruits during road transportation
Bruise development in guava fruits (in this case, red guava ) during road transportation may occur due to a variety of reasons. Major causes is due to the collision of the fruits with one another o…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 634
Study on application of aloe vera gel to assure the safety and quality of fre…
This study was conducted to assess the effectiveness of Aloe vera gel when applied as edible food coating for fresh vegetables, specifically tomato and lettuce, with respect to the safety and quali…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 636
Study of antioxidant activity of fish-by-product hydrolysaternObtained by enz…
Fish-by-products; which consists of viscera, head, bones and gills; pose great disposal problem for the fish processing industry. The research was conducted to study the use of enzymatic and microw…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 637
Cervix cancer detection based on pattern recognition in cervical cytological …
Cervical cancer is the most common type of cancer in women throughout the world. This cancer is largely preventable through screening during its early stages and appropriate treatment. The effectiv…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 638
Computer Science, Information & General Works 
Philosophy & Psychology 
Religion 
Social Sciences 
Language 
Pure Science 
Applied Sciences 
Art & Recreation 
Literature 
History & Geography