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cover
PCR methods in foods

Edition
-
ISBN/ISSN
9780387282640
Collation
1 online resource (148 p.)
Series Title
-
Call Number
664.001 579 Pcr

Edition
-
ISBN/ISSN
9780387282640
Collation
1 online resource (148 p.)
Series Title
-
Call Number
664.001 579 Pcr
cover
Physical properties of food : novel measurement techniques and applications

Edition
-
ISBN/ISSN
9781439835371
Collation
1 online resource (355 p.)
Series Title
-
Call Number
664.07 Phy

Edition
-
ISBN/ISSN
9781439835371
Collation
1 online resource (355 p.)
Series Title
-
Call Number
664.07 Phy
cover
Advanced quantitative microbiology for foods and biosystems : models for pred…
Peleg, Micha

Edition
-
ISBN/ISSN
9780849336454
Collation
1 online resource (390 p.)
Series Title
-
Call Number
664.001 579 Pel a

Edition
-
ISBN/ISSN
9780849336454
Collation
1 online resource (390 p.)
Series Title
-
Call Number
664.001 579 Pel a
cover
Physical properties of food
Sahin, Serpil

Edition
-
ISBN/ISSN
9780387307800
Collation
1 online resource (257 p.)
Series Title
-
Call Number
664.07 Sah p

Edition
-
ISBN/ISSN
9780387307800
Collation
1 online resource (257 p.)
Series Title
-
Call Number
664.07 Sah p
cover
Physicochemical aspects of food engineering and processing
Devahastin, Sakamon

Edition
-
ISBN/ISSN
9781420082425
Collation
1 online resource (363 p.)
Series Title
-
Call Number
664.07 Phy

Edition
-
ISBN/ISSN
9781420082425
Collation
1 online resource (363 p.)
Series Title
-
Call Number
664.07 Phy
cover
Poultry meat processing and quality
Mead, G.C.

Edition
-
ISBN/ISSN
084932548x
Collation
1 online resource (388 p.)
Series Title
-
Call Number
664.93 Pou

Edition
-
ISBN/ISSN
084932548x
Collation
1 online resource (388 p.)
Series Title
-
Call Number
664.93 Pou
cover
Plastic packaging materials for food : barrier function, mass transport, qual…

Edition
-
ISBN/ISSN
3527288686
Collation
1 online resource (576 p.)
Series Title
-
Call Number
664.09 Pla

Edition
-
ISBN/ISSN
3527288686
Collation
1 online resource (576 p.)
Series Title
-
Call Number
664.09 Pla
cover
20th century advertising
Saunders, Dave

Edition
-
ISBN/ISSN
1858685206
Collation
1 online resource (259 p.)
Series Title
-
Call Number
659.113 Sau t

Edition
-
ISBN/ISSN
1858685206
Collation
1 online resource (259 p.)
Series Title
-
Call Number
659.113 Sau t
cover
Making the most of HACCP : learning from others' experience

Edition
-
ISBN/ISSN
0849312183
Collation
1 online resource (286 p.)
Series Title
-
Call Number
664.002 Mak

Edition
-
ISBN/ISSN
0849312183
Collation
1 online resource (286 p.)
Series Title
-
Call Number
664.002 Mak
cover
Tourism's contribution to the Australian economy 1997-98 to 2005-06
Tourism Research Australia

Edition
-
ISBN/ISSN
9780980437805
Collation
1 online resource (24 p.)
Series Title
-
Call Number
647.4 Tou t

Edition
-
ISBN/ISSN
9780980437805
Collation
1 online resource (24 p.)
Series Title
-
Call Number
647.4 Tou t
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