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cover
Novel food processing : effects on rheological and functional properties
Ahmed, Jasim

Edition
-
ISBN/ISSN
9781420071191
Collation
xvii, 491 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.07 Nov

Edition
-
ISBN/ISSN
9781420071191
Collation
xvii, 491 p. : ill. ; 30 cm.
Series Title
-
Call Number
664.07 Nov
cover
Ingredient interactions : effect on food quality
Gaonkar, Anilkumar G.McPherson, Andrew

Edition
2
ISBN/ISSN
0824757483
Collation
554 p. : ill. ; 24 cm.
Series Title
-
Call Number
664.07 Ing

Edition
2
ISBN/ISSN
0824757483
Collation
554 p. : ill. ; 24 cm.
Series Title
-
Call Number
664.07 Ing
cover
Food materials science : principles and practice
Aguilera, Jose MiguelLillford, Peter J.

Edition
-
ISBN/ISSN
9781461498285
Collation
x, 616 : ill. ; 24 cm.
Series Title
-
Call Number
664.01 Foo

Edition
-
ISBN/ISSN
9781461498285
Collation
x, 616 : ill. ; 24 cm.
Series Title
-
Call Number
664.01 Foo
cover
Fennema's food chemistry
Damodaran, SrinivasanParkin, KirkFennema, Owen R.

Edition
4
ISBN/ISSN
9780849392726
Collation
1144 p. : ill. ; 27 cm.
Series Title
-
Call Number
664.07 Fen

Edition
4
ISBN/ISSN
9780849392726
Collation
1144 p. : ill. ; 27 cm.
Series Title
-
Call Number
664.07 Fen
cover
Chemical and functional properties of food components
Sikorski, Zdzislaw E.

Edition
-
ISBN/ISSN
9780849396755
Collation
1 online resource (532 p.)
Series Title
-
Call Number
664.07 Sik c

Edition
-
ISBN/ISSN
9780849396755
Collation
1 online resource (532 p.)
Series Title
-
Call Number
664.07 Sik c
cover
Food : the chemistry of Its components
Coultate, T. P.

Edition
4
ISBN/ISSN
854046151
Collation
1 online resource (408 p.)
Series Title
-
Call Number
641.300 154 Cou f

Edition
4
ISBN/ISSN
854046151
Collation
1 online resource (408 p.)
Series Title
-
Call Number
641.300 154 Cou f
cover
Genomics, proteomics, and metabolomics in nutraceuticals and functional foods
Bagchi, DebasisLau, Francis C.Bagchi, Manashi

Edition
-
ISBN/ISSN
9780813814025
Collation
1 online resource (338 p.)
Series Title
-
Call Number
613.2 Gen

Edition
-
ISBN/ISSN
9780813814025
Collation
1 online resource (338 p.)
Series Title
-
Call Number
613.2 Gen
cover
Trace element analysis of food and diet
Aras, Namik K.

Edition
-
ISBN/ISSN
9780854045761
Collation
1 online resource (335 p.)
Series Title
-
Call Number
664.07 Ara t

Edition
-
ISBN/ISSN
9780854045761
Collation
1 online resource (335 p.)
Series Title
-
Call Number
664.07 Ara t
cover
Methods of analysis of food components and additives

Edition
-
ISBN/ISSN
9781439815533
Collation
1 online resource (437 p.)
Series Title
-
Call Number
664.06 Met

Edition
-
ISBN/ISSN
9781439815533
Collation
1 online resource (437 p.)
Series Title
-
Call Number
664.06 Met
cover
Modern techniques for food authentication

Edition
-
ISBN/ISSN
9780123740854
Collation
1 online resource (689 p.)
Series Title
-
Call Number
664.07 Mod

Edition
-
ISBN/ISSN
9780123740854
Collation
1 online resource (689 p.)
Series Title
-
Call Number
664.07 Mod
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