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Dictionary of food science and nutrition

Edition: -
ISBN/ISSN: 9781408102190
Collation: 1 online resource (259 p.)
Series Title: -
Call Number: 612.303 Dic

Edition: -
ISBN/ISSN: 9781408102190
Collation: 1 online resource (259 p.)
Series Title: -
Call Number: 612.303 Dic

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Wardlaw's contemporary nutrition : a functional approach

Wardlaw, Gordon M.Collene, Angela L.Spees, Colleen K.

Edition: 5
ISBN/ISSN: 9781259706608
Collation: xxii, 743 p. : col. ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War w

Edition: 5
ISBN/ISSN: 9781259706608
Collation: xxii, 743 p. : col. ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War w

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Wardlaw's contemporary nutrition

Smith, Anne M.Wardlaw, Gordon M.Collene, Angela

Edition: 10
ISBN/ISSN: 9780078021374
Collation: xxiii, 671 p. : ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War w

Edition: 10
ISBN/ISSN: 9780078021374
Collation: xxiii, 671 p. : ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War w

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Nutrition for healthy living

Schiff, Wendy.

Edition: 4
ISBN/ISSN: 9780078021381
Collation: xxx, 535 p. : ill ; 28 cm.
Series Title: -
Call Number: 612.3 Sch n

Edition: 4
ISBN/ISSN: 9780078021381
Collation: xxx, 535 p. : ill ; 28 cm.
Series Title: -
Call Number: 612.3 Sch n

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Contemporary nutrition

Smith, Anne M.Wardlaw, Gordon M.Collene, Angela.

Edition: 9
ISBN/ISSN: 9780073402543
Collation: 655 p. : ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War c

Edition: 9
ISBN/ISSN: 9780073402543
Collation: 655 p. : ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War c

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Contemporary nutrition

Wardlaw, Gordon M.Smith, Anne M.

Edition: 7
ISBN/ISSN: 9780072943740
Collation: xxvi, 717 p. : col. ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War c

Edition: 7
ISBN/ISSN: 9780072943740
Collation: xxvi, 717 p. : col. ill. ; 28 cm.
Series Title: -
Call Number: 612.3 War c

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Nutrition for healthy living

Schiff, Wendy

Edition: 3
ISBN/ISSN: 9780073522753
Collation: xxxii, 509 p. : ill. ; 28 cm.
Series Title: -
Call Number: 612.3 Sch n

Edition: 3
ISBN/ISSN: 9780073522753
Collation: xxxii, 509 p. : ill. ; 28 cm.
Series Title: -
Call Number: 612.3 Sch n

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Nutrition : for foodservice and culinary professionals

Drummond, Karen Eich Brefere, Lisa M.

Edition: 9
ISBN/ISSN: 9781119148494
Collation: xiv, 465 p. ; 30 cm.
Series Title: -
Call Number: 612.3 Dru n

Edition: 9
ISBN/ISSN: 9781119148494
Collation: xiv, 465 p. ; 30 cm.
Series Title: -
Call Number: 612.3 Dru n

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