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The use of green tea and cinnamon extract for the preservation of fish
Cahyono, NathaniaNugraha, Tutun

The objective of this work is to produce starch through modification process that is suitable for meatball, to replace the use of import modified starch normally used in the production of meatball.…

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629
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Assessment of the usage of the local corn varietes in making popcorn
Purwadaria, Hadi K.Slamet, Patricia Regina

The objective of this research was to identify good local corn variety that suitable for making popcorn in order to reduce dependability of imported corn, to compare the physical properties of popc…

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630
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Comparison of antibacterial activity of essential oil and ethanol extract of …
Nugraha, TutunSelvienna

Kaempferia galanga Linn., also well known as Kencur in Indonesia is one the spices of which rhizome is used widely in Indonesia and find many uses in food, pharmaceutical and cosmetics industries. …

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632
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Development of method to produce silver bird nests
Purwadaria, Hadi K.Ciawi, Sherly

Silvery bird nest was sold at much higher price with a price of Rp 17 million/kg compared to fresh harvested bird nest with a price of Rp 8 million/kg. The primary purpose of this research was to s…

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633
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The impact of celebrity endoresement towards brand knowledge and business per…
has a positive but weak influence and moderate significancerntowards business performance. The weak

Celebrity endorsement has been widely used by many different types of retailrncompanies to promote a brand or product. The goal for this endorsement could vary

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1939
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Determination of bruise development in guava fruits during road transportation
Ahmad, UsmanAli, Sonnia Furqan

Bruise development in guava fruits (in this case, red guava ) during road transportation may occur due to a variety of reasons. Major causes is due to the collision of the fruits with one another o…

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634
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Study on application of aloe vera gel to assure the safety and quality of fre…
Santoso, FilianaRachmat, Virna Aditia

This study was conducted to assess the effectiveness of Aloe vera gel when applied as edible food coating for fresh vegetables, specifically tomato and lettuce, with respect to the safety and quali…

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636
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Study of antioxidant activity of fish-by-product hydrolysaternObtained by enz…
Yonathan, YohanesCahyana, Antonius Herry

Fish-by-products; which consists of viscera, head, bones and gills; pose great disposal problem for the fish processing industry. The research was conducted to study the use of enzymatic and microw…

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637
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Cervix cancer detection based on pattern recognition in cervical cytological …
Suryatenggara, JeremiahAne, Bernadetta Kwintiana

Cervical cancer is the most common type of cancer in women throughout the world. This cancer is largely preventable through screening during its early stages and appropriate treatment. The effectiv…

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638
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Evaluation of classification algorithms for biological data analysis
Nugroho, Anto SatriyoAlwi, Oey Rudolf Alfred

Due to the rapid growth in the amount of biological data, data mining techniques have become common and efficient tools in extracting and analyzing valuable information within those data. Biologica…

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641
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