Managing quality service in hospitality : how organizations achieve excellenc…
- Edition
- -
- ISBN/ISSN
- 9781111307738
- Collation
- xxvii, 516 p. : ill. ; 26 cm.
- Series Title
- -
- Call Number
- 647.62 For m
- Edition
- -
- ISBN/ISSN
- 9781111307738
- Collation
- xxvii, 516 p. : ill. ; 26 cm.
- Series Title
- -
- Call Number
- 647.62 For m
Search Result
Found 1 from your keywords: Subject : "Hospitality industry - Quality control"
Query took 0.00057 second(s) to complete
Computer Science, Information & General Works 
Philosophy & Psychology 
Religion 
Social Sciences 
Language 
Pure Science 
Applied Sciences 
Art & Recreation 
Literature 
History & Geography