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Food science
Potter, Norman N.
Edition
5
ISBN/ISSN
0412064510
Collation
xiii, 735 p. : ill. ; 23 cm.
Series Title
-
Call Number
664 Pot f
Edition
5
ISBN/ISSN
0412064510
Collation
xiii, 735 p. : ill. ; 23 cm.
Series Title
-
Call Number
664 Pot f
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1
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Food additives
Edition
2
ISBN/ISSN
9780824793432
Collation
xv, 938 p. : ill. ; 26 cm.
Series Title
-
Call Number
664.06 Foo
Edition
2
ISBN/ISSN
9780824793432
Collation
xv, 938 p. : ill. ; 26 cm.
Series Title
-
Call Number
664.06 Foo
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1
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Food process design
Maroulis, Zachrias B.
Edition
-
ISBN/ISSN
9780824743116
Collation
xvii, 506 p. : ill. ; 24 cm.
Series Title
-
Call Number
660 Mar f
Edition
-
ISBN/ISSN
9780824743116
Collation
xvii, 506 p. : ill. ; 24 cm.
Series Title
-
Call Number
660 Mar f
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1
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Food analysis laboratory manual
Nielsen, S. Suzanne
Edition
-
ISBN/ISSN
0306474964
Collation
142 p. : ill. ; 28 cm.
Series Title
-
Call Number
664 Nie f
Edition
-
ISBN/ISSN
0306474964
Collation
142 p. : ill. ; 28 cm.
Series Title
-
Call Number
664 Nie f
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1
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The HACCP : food safety manual
Loken, Joan K.
Edition
-
ISBN/ISSN
0471056855
Collation
xxviii, 318 p. : ill. ; 28 cm.
Series Title
-
Call Number
647.11 Lok h
Edition
-
ISBN/ISSN
0471056855
Collation
xxviii, 318 p. : ill. ; 28 cm.
Series Title
-
Call Number
647.11 Lok h
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1
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The Proffesional chef : The Culinary Institute of America
Edition
7
ISBN/ISSN
0471382574
Collation
1035 p. : ill. ; 28 cm.
Series Title
-
Call Number
647.1 Pro
Edition
7
ISBN/ISSN
0471382574
Collation
1035 p. : ill. ; 28 cm.
Series Title
-
Call Number
647.1 Pro
Availability
1
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Food analysis
Nielsen, S. Suzanne
Edition
4
ISBN/ISSN
9781441914774
Collation
xiv, 602 p. : ill. ; 29 cm.
Series Title
-
Call Number
664 Nie f
Edition
4
ISBN/ISSN
9781441914774
Collation
xiv, 602 p. : ill. ; 29 cm.
Series Title
-
Call Number
664 Nie f
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1
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Sensory evaluation of food principles and practices
Lawless, Harry T.
Edition
2
ISBN/ISSN
9781441964878
Collation
xxiii, 596 p. : ill. ; 27 cm.
Series Title
-
Call Number
664 Law s
Edition
2
ISBN/ISSN
9781441964878
Collation
xxiii, 596 p. : ill. ; 27 cm.
Series Title
-
Call Number
664 Law s
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1
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Lieblingsgerichte der Deutschen = makanan kesukaan orang Jerman
Edition
-
ISBN/ISSN
-
Collation
146 p. : ill. ; 22 cm.
Series Title
-
Call Number
647.11 Lie
Edition
-
ISBN/ISSN
-
Collation
146 p. : ill. ; 22 cm.
Series Title
-
Call Number
647.11 Lie
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1
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Penanganan limbah industri pangan
Jenie, Betty Sri Laksmi
Edition
-
ISBN/ISSN
9794137693
Collation
184 p. : ill. ; 21 cm.
Series Title
-
Call Number
664.002 86 Jen p
Edition
-
ISBN/ISSN
9794137693
Collation
184 p. : ill. ; 21 cm.
Series Title
-
Call Number
664.002 86 Jen p
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1
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