Comparing between previous organization and current organization in relation …
The purposes of this study are to identify the affects of employee motivation and satisfaction in the previous organization. Second, to identify the affects of employee motivation and satisfaction …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 1456
Using organizational culture assessment instrument to analyze the organizatio…
The Organizational Culture (OC) has increasingly becoming important in the hospitality industry due to the increase of competition and how customers are more demanding and well educated. However, d…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 1458
An analysis on impact of leadership practices on employees' affective commitm…
As the job growth within foodservice industry continues to grow, the understanding of leadership practices becomes even more important because of changes which applied to the growth of the foodserv…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 1459
The Antecedents of career expectation from hotel & tourism students in Jakart…
The hospitality industry is major service sector in the world economy. It is said to have its negative working conditions including weak internal labour markets, poor employment conditions, low sal…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 1460
The Effect of brand awareness towards brand equity with case study: Bebek Tep…
Brand awareness in the restaurant industry is essential especially for its continuity. This study tries to analyse the brand awareness and brand equity of the famous restaurant from Ubud, Bali call…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- -
- Series Title
- -
- Call Number
- 1537
Computer Science, Information & General Works 
Philosophy & Psychology 
Religion 
Social Sciences 
Language 
Pure Science 
Applied Sciences 
Art & Recreation 
Literature 
History & Geography