Design and equipment for restaurants and food service : a management view
- Edition
- 2
- ISBN/ISSN
- 0471460060
- Collation
- xvi, 560 p. : ill. ; 29 cm.
- Series Title
- -
- Call Number
- 647.95068 Kat d
- Edition
- 2
- ISBN/ISSN
- 0471460060
- Collation
- xvi, 560 p. : ill. ; 29 cm.
- Series Title
- -
- Call Number
- 647.95068 Kat d
Design and equipment for restaurants and food service : a management view
- Edition
- 3
- ISBN/ISSN
- 9780471762485
- Collation
- 603 p. : ill. ; 29 cm.
- Series Title
- -
- Call Number
- 647.95068 Kat d
- Edition
- 3
- ISBN/ISSN
- 9780471762485
- Collation
- 603 p. : ill. ; 29 cm.
- Series Title
- -
- Call Number
- 647.95068 Kat d
The Bar and Beverage Book
- Edition
- -
- ISBN/ISSN
- 0471362468
- Collation
- -
- Series Title
- -
- Call Number
- 647.95068 KAT B
- Edition
- -
- ISBN/ISSN
- 0471362468
- Collation
- -
- Series Title
- -
- Call Number
- 647.95068 KAT B
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