cover
Design and implementation of food sensory analysis information system
Oliver, StefanusGalinium, MaulahikmahMarpaung, Abdullah Muzi

Food sensory analysis is the terms from the field of Food Technology that has a meaning which means sensory evaluation of food that is conducted by the food sensory evaluators. Currently, food sens…

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
2504
cover
Fachhochschule Südwestfalen : internship report 2016
Kartiyasa, Stefanus Oliver

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
-

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
-

Search Result

Found 2 from your keywords: Author : Oliver, Stefanus
Query took 0.00058 second(s) to complete
Suggestion
image
Enterprise risk management : today's leading research and best practices for tomorrow's executives
Fraser, John
image
Electromechanical design of motor assisted dynamic leg brace for post-polio patient support and therapy
an electromyography (EMG) system was used asrnsignal and input acquisition from the patient. The EMG
image
Wardlaw`s contemporary nutrition : a future approach
Smith, Anne M. - Collene, Angela L. - Spees, Colleen K.
image
Neural and Adaptive System : Fundamentals through simulation
Pri?ncipe, J.C.
image
The analysis on the liquidity and capital management strategies and its impact to the banks' profitability
Bustaman, Yosman - Anggraeni, Melanie