The influence of globalization on income distribution within developed and developing countries is still a matter of controversy. While international trade theory, in its most abstract formulation,…
The antibacterial properties in the vapor phase of three types essential oils includingrnCinnamomum burmannii, Melaleuca cajuputi, and Cymbopogon citratus wererncompared. The essential oils were te…
The purpose of this research is to analyze the impact of a restaurants Organic Food Menu toward the restaurants Brand Image based on consumer perception. According to Azzurra & Paola (2009), the tr…
Food wastes such as potato skin and avocado seed are potential sources of starch and could be added to yogurt as stabilizer. To enhance the commercial value of food products, addition of natural an…
In cacao agriculture, recent climate changes and age of cacao plants result in increasing production of undersized cacao beans which are rejected by big manufacturer, became waste in the storage ro…