Pineapple (Ananas cosmosus) has been proven to have many beneficial effects for health due to its bromelain content. The formulation of an instant drink from fresh pineapple juice to produce an ins…
Nowadays natural antioxidants found in fruits and vegetables have gained increasing interest among consumers and scientists. Calabura fruit (Muntingia calabura L.) as underused fruit in Indonesia w…
The objectives of this research were to maintain the stability of bromelain in the pineapple juice during storage and to investigate the bromelain activity by adding various red grape juice composi…
The aim of this research is to identify the characteristics of non-jelly soft candy that might be changed after the insertion of Candlenut oil. Candlenut oil was extracted using cold expeller press…
The objective of this research is to increase unsaturated fatty acid content (omega-3, omega-6 and omega-9) in ice cream by the substitution of whipping cream with candlenut oil and to study the ef…
Being one of the largest palm oil producers, Indonesia leaves a substantial amount of wastes. Therefore, a research for utilization of the waste should be done. the purpose of this research is to …
At high concentrations free radicals can be hazardous and damage major components of cells. Some environmental toxins may contain high levels of free radicals or stimulate the cells body to produce…
Extract of candlenut oil using cold expeller press machine was discovered has high amount of essential unsaturated fatty acid content, especially omega-3.Omega-3 fatty acids play an important role …
Indonesia is included as one of the largest palm oil production in the world and produce around 23,500,000 tons of palm oil in 2011. Besides palm oil as the main product, there are some valuable by…
2-allylphenol is a compound that is classified in phenolic group and could be a potential to have antioxidant activity. Reacting the 2-allylphenol and superbase catalyst Na/NaOH/?├¡ΓÇÜ├óΓ…