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cover
Edible sciences: the scope of food chemistry and engineering
Scaglia, Beatriz (ed.)

Edition
-
ISBN/ISSN
9781241616595
Collation
156 p. : ill. ; 25 cm.
Series Title
-
Call Number
664.07 Edi

Edition
-
ISBN/ISSN
9781241616595
Collation
156 p. : ill. ; 25 cm.
Series Title
-
Call Number
664.07 Edi
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cover
The business principles : focus on the food industry and food processing
Scaglia, Beatriz (ed.)

Edition
-
ISBN/ISSN
9781240108275
Collation
138 p. : ill. ; 25 cm.
Series Title
-
Call Number
664 Bus

Edition
-
ISBN/ISSN
9781240108275
Collation
138 p. : ill. ; 25 cm.
Series Title
-
Call Number
664 Bus
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cover
Food chemistry
Russel, Jesse

Edition
-
ISBN/ISSN
9785512394465
Collation
135 p. : ill. ; 22 cm.
Series Title
-
Call Number
664.07 Rus f

Edition
-
ISBN/ISSN
9785512394465
Collation
135 p. : ill. ; 22 cm.
Series Title
-
Call Number
664.07 Rus f
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cover
Foodservice planning : layout, design, and equipment
Almanza, Barbara A.

Edition
4
ISBN/ISSN
0130964468
Collation
532 p. : ill. ; 27 cm.
Series Title
-
Call Number
647.11 Alm f

Edition
4
ISBN/ISSN
0130964468
Collation
532 p. : ill. ; 27 cm.
Series Title
-
Call Number
647.11 Alm f
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cover
Classical cooking : the modern way recipes
Pauli, Philip

Edition
3
ISBN/ISSN
0471286702
Collation
417 p. : ill. ; 30 cm.
Series Title
-
Call Number
647.11 Pau c

Edition
3
ISBN/ISSN
0471286702
Collation
417 p. : ill. ; 30 cm.
Series Title
-
Call Number
647.11 Pau c
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cover
Classical cooking : the modern way, methods and techniques
Pauli, Eugen

Edition
3
ISBN/ISSN
0471291870
Collation
409 p. : ill. (some col.) ; 30 cm.
Series Title
-
Call Number
647.11 Pau c

Edition
3
ISBN/ISSN
0471291870
Collation
409 p. : ill. (some col.) ; 30 cm.
Series Title
-
Call Number
647.11 Pau c
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cover
Food chemistry

Edition
3
ISBN/ISSN
0824793463
Collation
1066 p. : ill. ; 27 cm.
Series Title
-
Call Number
664 Foo

Edition
3
ISBN/ISSN
0824793463
Collation
1066 p. : ill. ; 27 cm.
Series Title
-
Call Number
664 Foo
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cover
Antimicrobials in food

Edition
3
ISBN/ISSN
0824740378
Collation
706 p. : ill. ; 27 cm.
Series Title
-
Call Number
664 Ant

Edition
3
ISBN/ISSN
0824740378
Collation
706 p. : ill. ; 27 cm.
Series Title
-
Call Number
664 Ant
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cover
Teknologi pengawetan pangan
Desrosier, Norman W.

Edition
3
ISBN/ISSN
9794560030
Collation
614 p. : ill. ; 25 cm.
Series Title
-
Call Number
664 Des t

Edition
3
ISBN/ISSN
9794560030
Collation
614 p. : ill. ; 25 cm.
Series Title
-
Call Number
664 Des t
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cover
Seminar sehari food safety & care for hotel, restaurant, catering and canteen
Winarno, F.G.

Edition
-
ISBN/ISSN
-
Collation
1v. (unpaged) : ill. ; 29 cm.
Series Title
-
Call Number
647.11 Win s

Edition
-
ISBN/ISSN
-
Collation
1v. (unpaged) : ill. ; 29 cm.
Series Title
-
Call Number
647.11 Win s
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